Until now.
BEHOLD!!!
I mostly used Jamie Oliver's Aussie humble pie recipe but made modifications depending on whether I cbf getting the ingredients (e.g. make the pastry myself? Whatever)
Egg wash
Oh yeah!
It didn't just look good, it also tasted good! Except I think that next time I won't use Weissbier to make the sauce - I sometimes got that residual Weissbier/banana flavour kekeke.
And because I had leftover pastry and egg, I also made mini-quiches!
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