This post-Easter week has been quite busy and I haven't been able to do my usual 'Cook at home/ eat leftover at work' schtick, and so I've had to eat at our notoriously bad mensa for the past few days. Maybe that's why I ended up with a tummy ache today. I decided to go home early rather than risk having to eat mensa food again for the third day running and risk dying.
And that's how I ended up at home making some childhood comfort food - macaroni in chicken broth with carrots and spring onions.
Exactly not what my granny would have made for me - she would have made me congee.