Deep fried dough

After reading Pooey's post about QVM donuts, I felt like some deep fried dough covered in sugar. Luckily, I'm in exactly the right country for those kinds of sweeties. I got up a bit late and wasn't able to make myself breakfast but it was okay because there's a bakery of sorts in my local U-bahn stop. Mein Deutsch ist sehr crappy, so I pointed towards something donut-y looking, paid €1.35 and continued on my way.

Eating it at work, it wasn't as comforting as a warm jam donut and I think there was a meagre attempt to make it apple flavoured. Would I eat it again? Maybe, once I made my way through all the other pastries but I suspect there would be something I preferred more.