Anyway, dinner was at the old staple fave, Paris Go. Not as fancy as Rockpool. Not as expensive as Rockpool. But just as enjoyable!
Unforch, I did not take photos of our entrees or mains but I had the veal and I do believe I said "Can't talk, eating" at least once. Maybe twice. What I did do was take photos of our cute little desserts so here they are!
My dark chocolate creme brulee. It tasted like mousse but that's not a complaint!
Nance's Tarte Tatin. Requires 20 minutes notice.
Omar's ice cream filled profiteroles.
Dave's ice cream and sorbet tower.
Clint's oeufs a la neige. Mmmmm, cream & meringuey
Nance's Tarte Tatin. Requires 20 minutes notice.
Omar's ice cream filled profiteroles.
Dave's ice cream and sorbet tower.
Clint's oeufs a la neige. Mmmmm, cream & meringuey
Needles to say, a good time and filled belly was had by all. Gonna miss you Nance, my eating, singing and cosmetics buddy! *sniff*
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